Barista Training

1-Professional Barista Training Package :

21 Hours \3 days price starts at : $ 2100

Advanced Espresso Techniques

Milk Frothing and Latte Art

Advanced milk frothing techniques.

Developing unique coffee drinks with syrups and flavors.

• Combining ingredients for the perfect iced latte.

1. Yemeni Coffee and Tea

2. Daily Operations and Machine Maintenance:

• Cleaning and maintaining espresso machines.

• Grinder maintenance and cleaning.

• Daily morning routine and setup.

1. Coffee Tasting and Quality Control:

• Techniques for tasting and evaluating coffee.

• Quality control measures in a coffee shop

• Extensive practice with various brewing methods (Moka pot, AeroPress, pour-over, cold brew ).

• Creating and perfecting multiple coffee drinks

• Matcha drinks and preparation

• Refreshers training and making

2-Basic Barista Training Package :

16 Hours \ 2 days price starts at : $ 1100

Introduction to Coffee and Espresso:

• Coffee origins, varieties, and differences between specialty and commercial coffee.

Grinders and how to grind 

Making cold brew and pour over 

• Anatomy of espresso and the importance of espresso in coffee culture.

Barista Tools and Equipment:

Espresso Extraction:

• Understanding grind size, dosing, and tamping.

• Techniques for perfecting espresso extraction and measuring it.

• Adjusting grinding size for different drinks.

• Pulling the first espresso shot and maintaining crema.

1. Milk Frothing and Steaming

2. Yemeni Drinks:

   • Preparing Yemeni Adani tea, Yemeni Mofowar tea, and Yemeni cascara drink.

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